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Leftovers

Boxing Day Stew

Guest contributor April Masson shares her leftover turkey recipe. If turkey sandwiches don't appeal to you on Boxing Day, here's a nice ...


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Chinese style chicken and sweetcorn soup

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We're looking at lots of ways to keep your immune system strong as we go into the winter. So today Caroline the 10 Minute Cook shows us how to use up that leftover chicken carcass to make a really tasty and nutritional Chinese-style ...


Food

Boxing Day Stew

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Guest contributor April Masson shares her leftover turkey recipe. If turkey sandwiches don't appeal to you on Boxing Day, here's a nice winter warmer made entirely from Christmas dinner leftovers. You should already have everything you ...


Food

A waste that’s truly terrible

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Undignified is the word that probably best describes the sight of a middle aged mother of three upended in a supermarket skip. Fortunately the night was dark, and the strategically posted lookout ensured that nobody witnessed this less ...


Food

Cooking creatively with kids

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Do great chefs use recipes? Of course not. They experiment, they concoct and they create. I'm on a mission to get young children doing the same! If we can encourage them to do this while they're young, we can help make more confident ...


Food

Tips for making tasty food from leftovers

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Here are some helpful tips on using your leftovers to make tasty and nutritional meals. Before you sling it in the bin, stop and think! Those blackened bananas could make a delicious banana bread treat.


Food

Making potato cakes from leftover mash

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Potato cakes are a great tasting snack and very quick and easy to make. When I was a child it was a treat we all enjoyed with a cup of tea in front of the TV on a Sunday evening, using the leftovers from Sunday lunch. Mix enough flour ...


Food

How to make bubble and squeak

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This is a childhood favourite of mine and a great way to use up leftover vegetables. Don't be put off by the rather strange name - it doesn't often live up to it! If you over-cater on the cooked veg this is a very tasty and warming way ...


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